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So here’s the scoop: an entrepreneurial student-led start-up comes to you with an idea that involves ice cream made from goat’s milk. What do you do? You get a spoon and you start “research”. But after that, you do whatever it takes to build a brand that reflects the quality, passion and personality of these innovative, motivated students. Sprinkle on the expertise of our team’s in-depth knowledge of the food category, and it didn’t take long to attract significant retail and foodservice distribution throughout the region.

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